Famous Jewish Foods of New York

Embark on a gastronomic adventure as you are guided through the bustling streets of the Upper East Side of New York City, where you will have the opportunity to savor some of the most revered and cherished Jewish dishes this city has to offer. From New York City’s best bagels and lox to the best pastrami and rye sandwich in the world, Jewish food is a tapestry woven with centuries of tradition, customs, and global influences. The Famous Jewish Foods tour explores how Jewish food grew from a food that only Jews ate to a world-wide culinary phenomenon. 

Join us for a tasty afternoon to eat, learn, and kibitz with friends and good food. All are welcome!